So how did I initially make my way to Business Kitchen? I was approached by a teacher at our school regarding the Arctic Business Corridor project, for which the Business Kitchen was seeking participants.
I study International Business at Oulu University of Applied Sciences and currently work as an intern at Business Kitchen. I got to know the Business Kitchen during the first year of studies when we visited the previous location on our entrepreneurship course.
I moved to Oulu in August 2015. I got an email which searched participants for Demola projects. I applied for them and got chosen for one. First time I heard about Business Kitchen was when I visited the place for Demola related event
Theme: Motivation, attitude and skills, combined with drive and passion is all that matters in our program. In our fourth batch, we had 13 fabulous teams on board. They have worked hard, gotten feedback and validated their ideas. On Demoday you can hear all our team pitching and the winner of the Avanto Accelerator spring 2017 will be announced.